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Herb Butter Salmon w/ Balsamic Glaze Polenta
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Written by Jm Valera   
Friday, 17 October 2008

  butterherbsalmon_balsamicpolenta.jpg

While cleaning out the freezer, I found a piece of flash frozen wild Alaskan salmon left over from my last purchase at the local hippie grocery store. This was a total surprise, I was going to go to the mega mart and this let me stay home for the evening. Yay!

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Pineapple & Baby Corn Chicken Kaeng Curry
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Written by Jm Valera   
Friday, 17 October 2008

pineapple_kaeng_curry.jpg

What to do with cans of random stuff sitting in the pantry. Tonight's late night meal is "Pineapple & Baby Corn Chicken Kaeng Curry". It's amazingly good for something which was just thrown together at the last minute. This will be made again, but maybe with a little more spice.

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King Crab Eggs Benedict
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Written by Jm Valera   
Wednesday, 15 October 2008

  crab-benedict.jpg

A few months ago, I walked into a little diner in Los Altos with a group of friends. The diner had a very ecletic breakfast menu. The top item on the breakfast page was "Crab Eggs Benedict". This twist doesn't change much, but uses fresh King Crab in place of packaged Lump Crab. As a side note ... this isn't healthy.

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